Raspberries have a diastolic effect, are used in many forms in flu conditions, reducing fever.
Fruits contain organic acids, pectins, sugars, contain vitamins C, E, B1, B2, B6, as well as mineral substances: potassium, iron, magnesium, calcium.
Additionally, leaves of raspberries contain tannins, flavonoids, organic acids and mineral juices.
The harvest period of raspberries falls on August.