frozen bilberry

frozen bilberry


Bilberry is rich in vitamin C and P, pectins, a lot of benzoic acid, tannins and arbutin, which changes into hydroquinone in the organism. It has diuretic, antiseptic and antibacterial properties. It reduces blood pressure.
The harvest period of bilberries falls on August.


For meats, especially venison, cheeses Camembert, ice cream.

Package: plastic bag
   the size of the package depends on the individual needs of the client